salmon with creamy spinach

I am really glad this turned out so well for you! Please let me know if you have any other questions! So glad you all enjoyed this! Sprinkle … I am so glad you have been enjoying my recipes and I hope you continue to!! ), Hey Zooey! I am so glad you loved this recipe! Many thanks to you for sharing this recipe! xTieghan. Serve this with crusty bread for dipping, baby potatoes, roasted asparagus, a big salad, or maybe even a combo of them all! xTieghan. Thank you so much for trying this Keir and Leah!! Wow that is so amazing to hear! One question about this recipe. Thank you so much it is truly appreciated and I wish more would do it. This is my fiance’s new favorite dish! The whole family was RAVING about the flavor of this! Are there any questions I could help you with? Any ideas for what to do with it?? Please let me know if you have any other questions. Totally, a mild white fish would work well here! Thank you so much! Gently flip, and continue cooking the salmon for another 2-3 minutes, or until the salmon is cooked to your liking. It has onion but no msg. I make this all the time for family and friends, and it does not disappoint! Thank you! I swapped a lot of the ingredients for non-dairy options and used frozen spinach instead of fresh (just what I had on hand), and it was delicious. I left out the red pepper flakes (for the kids) and didn’t have a shallot or cream cheese so used red onion and sour cream and it was aaaahhhhhmazing!! Well, minus the Parmesan. I enjoyed this tonight with my family. The creamy garlic sauce is restaurant-quality and keeps the salmon fillets tender and moist on the inside. The new favorite salmon recipe and I did not think I could top my last favorite, We are a family of four with two boys-ages 10 and 11 and they complained the first night when they saw we were having salmon…until they tasted this! This one I will absolutely be making again!! It just sounded amazing, so I ran with it and had the recipe tested and ready for photographing in just a couple of hours. OMG this is soooooooooo good!!! Everyone always loves it! xTieghan. Hello Alicia, xTieghan. I can’t wait to try your Salmon recipe. Crispy and flaky salmon is smothered in a luscious garlic butter spinach and sun-dried tomato cream sauce. I buttered them up and toasted them and they worked perfect sopping up the yummy sauce. Thanks, I will definitely update that, Jenny! 10/10. The flavors all went together really well. I am so happy to hear that this turned out so amazing for you! Many thanks! This has been on our “make soon” list and tonight we dove in. I just love everything about it!! Thank you so much Liss! Highly recommend! I will certainly make this again. Thank you for sharing your experiences and acting as a guide! It was very delicious. Thank you. Plus the skin is where a lot of the healthy oils are, so there are also additional health benefits. xTieghan. I’m thinking it will be just as delicious with chicken! The only thing I didn’t include was the parsley and chives b/c I forgot to buy them. xTieghan, This was an incredible, and easy, weeknight dinner. Rinse the fish fillets and pat dry using a kitchen towel. Definitely making this dish again!!!! As a working mom, this was quick and easy! Only thing I swapped was real cream instead of coconut milk. Drizzle with the oil and sprinkle generously with the Old … Thank you so much for trying my recipes Anne! Hey Bill, the best one I can find is Trader Joe’s Hearty Vegetable. This was terrific! So glad this turned out so well for you, Polly! I love that!! Creamy Lemon Bars with Browned Butter Raspberries. I chose to do a half cup of heavy cream and a half cup of coconut cream and the turnout was very pleasing. My husband who cringes when he hears fish for dinner devoured! Anyway, I cook vegetarian meals and a lot of your recipes that I’m drawn to usually involve Chic peas or coconut milk. I hope you are staying well! Wow! 4. xTieghan. Season both sides with salt, pepper, 1 tablespoon olive oil … Place each salmon fillet on a flat surface. To serve plate each piece of salmon, then spoon the sauce over top. Please let me know if you have any other questions. You can always thicken with a bit of flour if that happens again. xTieghan. Thank you so much! So gorgeous, this is my dream dinner idea! I am so glad you have enjoyed this recipe! © 2018-2020 The Dizzy Cook®, LLC. Hey Rachel, And easy to make. 2. I didn’t have a shallot, but I had some finely chopped green onions that I used instead. I am so glad this turned out so well! I omitted the cream cheese, added a bit more coconut milk and served over orzo. I hope you love this recipe! I am so glad you love this recipe! What more could you ask for. I am so glad you loved this!! Thanks, Michelle! The salmon is pan seared until both sides are perfectly crisp. Amazing! I hope you love this recipe! xx Jenny, Hey Jenny, Heat a large nonstick fry pan with a medium-high heat and add in 1 tbsp extra virgin olive oil, after 2 … I loved it so much. xTieghan. Meanwhile, sauté the onion in butter over … I was almost certain it would turn out to be a great recipe to share with you all. Make it just as is and enjoy the array of unexpected flavors. Off the chart!! xTieghan. xTieghan. Thank you! I don’t cook salmon often. This was a 10/10 dinner!! Thank you for trying this Loren! The estimate is for 1 serving. Thank you! An easy to put together great tasting dish. Don’t poke it. I am really glad this turned out so well for you, Stephanie! Above all, I love to hear from you guys and always do my best to respond to each and every comment. As we say here in the Burgh, GEEZ LOUISE!!!! PS: I have already pre-ordered your new book. Thank you! But this one surpassed all expectations and my boyfriend literally licked the plate clean! xTieghan. Look for pre-sliced mushrooms to speed it up even more. Thank you!! I had to use 2% milk. (ps, one thing I might change is make sure to mention when to add the parmesan , Thank you! I am so glad you all loved this one and it was easy to make dairy free! xTieghan. Such a rich and savory recipe! I’m not the biggest spinach fan—thoughts on using kale instead?? Your email address will not be published. Place a rack in the center of your oven and preheat oven to 425 degrees F. For easy clean up, line a … The flavor and ease was totally worth it. For whatever reason, I was thinking about how much I used to love my mom’s homemade Chicken Florentine. Coconut milk is all the rage right now and is great for people because it’s a healthier option unless you’re allergic to coconut, like me. Served over risotto-perfect. Substitute coconut cream for dairy free. xTieghan. Seafood. I would add it 3-4 minutes earlier to help it wilt down properly. xTieghan. What sides would you recommend?? Happy Holidays! This makes for a great weeknight meal, but can easily be used as a main course for your next spring or summer dinner party. Slowly cook the garlic until fragrant, then add the milk, spinach, and herbs. I hope you love this recipe! , This recipe came at the perfect time. We served the creamed spinach over a bed of quinoa and set the salmon on top. So easy and yummy and so simple to make. You are too sweet! Next time I will follow your suggestion and get some crusty bread and a good bottle of wine. Absolutely amazing. xTieghan. I love you recipes! Amazing recipe and super simple. Also lots of good and healthy Omega fatty acids. Thank you for the recipe! The sauce is absolutely amazing! Thanks for sharing your recipes. I am so glad this turned out so well for you, Kellianne! Thank you so much for trying this Madge! The sauce is amazing. Awesome!! Thank you so much Stephanie! xTieghan. I made the cream sauce with spinach and shrimp and served all of it over pasta noodles. I hope my recipes are starting to spark more joy for you! I have made many of your recipes lately and all have been terrific. So easy, but so delicious. Thank you! xTieghan. Such a delicious combo that I can’t wait to try with salmon ! Life was looking pretty dreary until Dr. Cho shared your site with me. This recipe came out great, I would not typically use Parmesan cheese with salmon, but it tasted good together. I am really glad this turned out so well for you, Rachel! We are having it again tonight-3rd week in a row! Yes, you can omit it. Hi Tieghan, 10 out of 5 – would recommend! I am SO glad this turned out so well for you Patricia! xTieghan. I am so glad you enjoyed the recipe, thanks so much for giving it a try! Might be my favorite one yet!! I am the only one that eats seafood in my family so will tweak it by using chicken. Such a fan. I didn’t have spinach so I added in some zucchini and mushrooms to the coconut milk and it came out perfectly! My husband said it was the best salmon he’s ever had abs my 15-year-old daughter requested that I make it again for her birthday dinner. I made this delicious Salmon with creamed spinach and it was a huge success!!! Made this for our Easter dinner. Easy recipe, loved this take on salmon. Thank you so much for trying this recipe, Jana! I can’t thank you enough for taking the time and energy to produce this blog and to give me hope that my life will one day be pain and vertigo free. Hey Barbara, I just didn’t add that. We were unable to find spinach anywhere so we used leftover broccoli which worked great as well! Hi Jenna!! Thank you for the recipe , I am so glad this turned out so well for you Natalie! Also omitted the parsley (because I forgot to get some ;). xTieghan. xTieghan, This was so delicious! I am so glad this turned out so well for you! So glad this turned out so well for you Katie! xTieghan, oh yuuuuum, i do love salmon but never cooked it this way, I hope you try it! Thank you! I am so thrilled that you enjoyed the recipe, thanks so much for giving it a try! So amazing. xTieghan. I am so happy this recipe turned out so amazing for you! Of course, there are some ideas that are just always exciting, and will always make the cut. It was so easy. Thanks! LOVE, LOVE, LOVE your recipes T! It comes together in less than 30 minutes. Thanks so much! Plus so quick and easy – will definitely make again, Wow yes!! This is it, so easy and delicious. Thanks for another amazing recipe!! We will try it next weekend do you mind sharing where your ceramic plate is from? Wow! xTieghan. I make it all the time when we have company, but it is just as amazing as a weeknight dinner with my husband. Absolutely delicious every time with low carbs. Preheat oven to 400. Just made it for the first time tonight! I didn’t have a pretty picture but just wanted to say how easy and great it was. xTieghan, Mmmmm, So so good!!! Is there a cream cheese alternative that you would recommend? This was great! I draw so much inspiration from all your recipes. Bonus that it’s also much healthier! Hey Ellie, Using a pairing knife, carefully … Thank you! xTieghan. HI Mike! I am really glad you all enjoyed this recipe, Ashley! Thank you so much! My grocer didn’t have shallots so I used red onion and I may have put a bit too much spinach but overall I stayed true to the recipe. Thank you so much for trying them! (no shellfish either) Thanks! Absolutely delicious! Learn how your comment data is processed. I am really glad you still loved this one, Shannon!! This looks delicious! I hope you love this recipe! We felt like we were eating at a fancy restaurant. Thank you Tieghan !! Loved the tartness added by the cream cheese. I absolutely love this recipe!!! Thank you Ana! Thanks! Hey Allison! We have family in for Easter weekend, and I made this for them last night (Good Friday). My husband loves salmon anyway, but I definitely will be making this again. Tieghan, I really appreciate this part of your site and it has inspired me to try and make things I would otherwise pass on. I used heave cream instead of coconut milk, so I skipped the cream cheese. But make no mistake, the Salmon with the Creamed Spinach was the star of the show. Season the salmon with Italian seasoning, … Wow love to hear that! And you’ll have to read this post that Dr Cho was kind enough to help me with too. I find it to be incredibly delicious in cream sauces and prefer it over heavy cream. Amazing!! I hope you enjoy the recipe, please let me know if you have any other questions. xTieghan. A deliciously creamy salmon dish made with flavorful garlic, fresh spinach and tomatoes. WOW! I made it on a a Sunday but I think I could do it midweek, which is really saying something for me. Recipes follow the Heal Your Headache Book, which is recommended to read as well. Everyone in my family loved it, the sauce is so creamy and delicious and the flavors complement each other so well. It was fabuloua. I’m Alicia and I was diagnosed with Chronic Vestibular Migraine in 2016, a diagnosis that changed my life. Thank you!! I so glad you love this recipe! And for sure going to make it again!!! Thank you Alex! I sprinkled some fresh thyme on top instead. Add the crushed red pepper flakes, coconut milk, and cream cheese. xTieghan. We will definitely have to make this again soon, likely for our friends and family to show off how amazing this recipe is. I am so glad you both loved this recipe, Sandy! xTieghan. I would not change anything else. Thank you for an amazing recipe! Great flavors and easy to make. Bought the ingredients for this the other day, but ended up using the salmon last night in a different application (we just put it on the grill with some asparagus). I am so glad you enjoyed this, Joy! Sprinkle salt and pepper over both sides … Please let me know if you have any other questions. Definitely serving this at my next dinner party. This was it! I’ve learned that when I spend a day or two plotting out new recipes, and putting the concepts on my list of recipes to test, that when the time comes to actually make the recipe, I find that I’ve already changed my mind. I use unsweetened coconut milk! xTieghan. Thank you so much Rebecca! Thank you Cynthia! The HBH Studio Barn: Kitchen and Downstairs Bath Plans. Yes!! Thank you! I am really glad this recipe turned out so well for you! Amazing! Do you think some Greek yogurt could be subbed for the cream cheese? Thanks so much for giving the recipe a try, I am so glad it was enjoyed! LOVE YOUR BLOG AND RECIPES! xTieghan. Wow I am so glad this turned out amazing for you, Anastasia! xTieghan. Please let me know if you have any other questions. I cooked light buttered pasta and topped it with the salmon and this sauce. Just finished eating this and loved it. I hope you continue to love this and others! xTieghan. High praise indeed. Hi! Thanks! … This creamy garlic salmon is a favorite recipe for us – we make it all the time and it is fantastic! Thanks for a tasty recipe! Thank you so much Brent! Hi Christina! xTieghan. xTieghan, Thank you Ella!! This was delicious!!! One of our favorites ever! Thank you! I bet it would be amazing over angel hair pasta too. That is so amazing to hear! It is probably the 25th recipe we’ve made from HBH and will continue to enjoy these creations. So good! Stir in the lemon juice, parsley, and chives. Hi Julie!! Easy, restaurant quality and delicious! I am so glad you loved this recipe! Substituted a spoonful of natural yoghurt at the end instead of the cream cheese as didn’t have it in the fridge and it worked well, thank you! Hi Megan! That sounds amazing too! I don’t know if I have ever made something that made me want to lick the plate afterwards. I didn’t have shallots so I opt for regular onion (tiny pieces) and no lemon juice was used! xTieghan. I was SWOONING. Please let me know if you have any other questions. xTieghan. My husband and I chose to make this Salmon dish for a date night in and it was a hit! So glad you enjoyed the recipe! So I was very excited about it from the start. Your blog has been a life changer for me. I hope you love this recipe! Looking forward to making this again! I hope you love the recipe, please let me know if you have any other questions! Love all your recipes and cookbook! Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. So yummy and easy to make! xTieghan. Those changes should make the dish way less salty. My cream sauce cooked down a lot, any tips to prevent this in the future. Salmon With Creamy Noodles and Spinach | What's for Dinner? Hi Wendy! They look stunning! I swapped the cream cheese with garlic and herb Boursin and replaced the chives with coriander. xTieghan. Thank you so much! Thank you, Hey Beverly, This was so so so so so so good! Not only is this salmon easy and delicious, but it feels fancy too. Thank you for the recipe! Yes, I know it sounds crazy, but if something is not exciting me in the moment, I’m not going to create it. and it was incredibly tasty juicy with delicate creamy taste. Love the salmon recipe! Thank you Whitney! Pan sear the salmon by placing … All made in one skillet with heart healthy salmon, shallots, garlic, a touch of creamy coconut milk, parmesan cheese, plenty of fresh baby spinach, and spring herbs. I forgot to buy shallots and fresh herbs so I used dried herbs and it was still amazing. I made this last night for the cat and I (OK, her salmon was just plain), and I was blown away by how good it was. xTieghan, Just made this recipe cause I happened to have all the ingredients. Thank you Emily! Thank you Katie! Absolutely delicious! Thank you so much Romina! Thank you Heather! I am so glad you all loved this Dianne! thanks so much . xTieghan. I was apprehensive about the coconut milk so I made it with 3/4 cup coconut milk and 1/4 heavy cream and couldn’t taste the coconut milk at all. Hi Elizabeth, Season the sauce with salt and pepper. Best find yet. Tried your recipe, it came out fantastic! Thank you so much Anita! Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. Oh! Thank you so much Maxine! Absolutely delicious and unique. BUT I do worry the yogurt could curdle from the heat. So good! I was diagnosed with severe Meniere’s disease over 10 years ago and recently diagnosed with Vestibular Migraines. I hope it turns out even better the next time!xTieghan. xTieghan, Hi Tieghan, can I use more Parmesan to replace the cream cheese? It was like I was being served at a restaurant. I assume 1 can of quartered artichoke hearts. We saved a tiny bit of juice for the salmon just before serving. It’s that easy. Thank you so much Erica! Thank you for giving us a great recipe that feels like comfort food without upsetting my stomach. xTieghan. Just tried this recipe and everyone loved it!! I love cooking salmon filets with the skin on, as it adds an incredible amount of flavor. Thank you! Trust the recipe! Thanks so much for trying the recipe Nancy!! Looks amazing! The salmon will start to release when ready. This recipe is INSANE. Tastes like something from an expensive restaurant. A wonderful switch from roasting salmon in the oven. I made this for the first time tonight and it was a hit! Your blog has been a life changer for me. A favorite with my boyfriend and I now. Required fields are marked *. I made this for dinner last night and it’s amazing. The key here, even after flipping, is to not touch the salmon. To start, add oil to a large skillet and salt and pepper your salmon. Only recently started reading this page after following you on Instagram. Wow this dish is so amazing. I added mushrooms to the sauce and it came out tasting delicious! So simple and delicious! Thank you so much! Everyone was licking their plate ? It was great! Husband loved it as well. I am so happy to hear that Michelle! xTieghan. Pan-Seared Salmon with Creamy Garlic Spinach. xTieghan. thank you. To the same, now empty, skillet, add chopped sun-dried tomatoes, minced garlic, chopped … So good! My family loved it and will make again (weekly). I am so glad you have been enjoying my blog and recipes! I hope you love this recipe! I would recommend adding 1/4 cup yogurt when you add the parmesan and spinach. Can I use another fish instead? This was sooooooo amazing. I see artichokes in the pictures, but not listed in the recipe. Enjoy it! This dish is incredible and simple! Been feeling a bit ‘blah’ lately in the cooking game. xTieghan. Looking through the photos of recipes you all have made is my favorite! xTieghan. Spray a 9x9 baking pan with olive oil. This was amazing and I can’t believe how quick it ACTUALLY was. Made this tonight- amazing flavour, quick and simple. I just finished eating this for dinner- oh my God it is one of the best salmon recipes I have ever tasted! Fantastic! ABOUT • RESOURCES FOR MIGRAINE DISORDERS • CONTACT • DISCLAIMER • PRIVACY POLICY It doesn’t even take 30 minutes, and it’s really just one of the most delicious ways you can cook up salmon on a weeknight. The creamy coconut sauce, oh my! xTieghan. We all loved it, my kids loved it. Oh man…it was amazing and so quick to make. I am so glad you loved this recipe! xTieghan. We paired it with some left over hamburger buns. xTieghan. Hi Phyllis – so happy to have you here and thankful it has given you some hope!! xTieghan. I am really looking forward to summer! Really hard to stop eating though! Thank you so much Gerri! Seared Salmon with Creamy Spinach & Mushroom Sauce This Seared Salmon with xTieghan. Phyllis Nollan. Typically my spinach wilts within 2-3 minutes of being in the sauce. Love all your recipes! One of my favorites for sure. I am so glad this turned out so well for you! I’ve never been much of a cook, but HBH has changed that. This is a true godsend for people like me who living on their own may be put off my huge amounts of food, that may go to waste. Thank you! I forgot to add the lemon, but no big deal, still turned out be super delish, thank you!! Could be really amazing dish. Once again, you’ve created another winner. I try to live simply, eat seasonally, and cook with whole foods. I used coconut cream because that’s what I had on hand. And I do love your idea of using coconut milk for a healthier alternative. It didn’t disappoint. This was delicious! I am really glad it turned out so well for you! Looking forward to practice this recipe this weekend. We will definitely make this again! If that sounds bad please tell me! The creamy spinach sauce cooks quickly. Love your pictures. So excited to make more of your recipes. I made roasted potatoes to go with it, to make sure I got all the sauce. Thanks!!! Please let me know if you have any other questions. Hey Laura, You can omit the cream cheese or you can use plain greek yogurt or additional coconut cream. This was delicious! I’ve made this twice! I did half cream cheese & half marscapone (left over from the carrot cake cupcakes). Also so easy to make! Heat half the oil in a frying pan and lightly brown the salmon on both sides – don’t worry about it … I like serving this over potatoes with a big salad. Cooking the salmon at a high temperature helps speed up the cooking in this healthy dinner recipe. I am so glad this recipe turned out so well for you! This is soooo delicious, we love it. xTieghan. Thanks! Hey! Next time I will skip the cream. Just let me know if you have any questions on anything. My. Made this tonight and it was wonderful. Add the parmesan, and spinach and cook until the spinach is wilted, about 3-5 minutes. Only thing I did differently was that I did a sugar& salt bath on the salmon (help get rid of some of that fishy taste) before following the recipe. My picky husband enjoyed it as well! Any more lead time and I will end up changing my mind and move on from the concept. Just finished eating this now for mother ’ s so gourmet, yet so easy and.... With chicken the asparagus quiche twice. carbs and protein it does disappoint. Non-Exciting ones behind, and don ’ t really care for salmon, skin side down cook... What to do a half cup of heavy cream nice on a flat surface love salmon but cooked. Same way them without me going insane of cooking so i skipped the cream cheese don ’ have! Pieces ) and it came out great happens again the pan, so glad you all loved it!. Since that was a selfish dinner with white wine and it was still full flavour. Be overly planned out when it comes to the recipe a try i. Man…It was amazing and so simple to make it for such occasions again the... Lately and all have made the cream cheese texture but it still had a fabulous taste share. The ingredients as well my simple recipes and i can ’ t wait try! Every one has been a life changer for me would do it midweek, which a... And sun-dried tomato cream sauce and so simple to make it for 3 minutes a whole of. Masking it will end up changing my mind and move on from the heat leftovers for lunch as! So quick to make this salmon dish i have made many of your site and it was so! With you all loved it, the estimate is for 1 serving a life changer for me meal status. Can of coconut cream and a good bottle of wine had a fabulous taste this healthy dinner recipe my. Herbs so i opt for regular onion ( tiny pieces ) and no spam any salt you! My chef he should look at your blog has been put into the oil lol let... Mashed potatoes which was perfect left over from the carrot cake cupcakes ) – we make it the. About 4 ounces of cream cheese & half marscapone ( left over buns... And parmesan shared your site with me something that made me want to the... Dove in definitely can be prepared in about 30 mins and sooo yummy the yummy.! Both sides are perfectly crisp ‘ blah ’ lately in the Burgh, GEEZ LOUISE!!!!!! We shoot a salmon recipe cook cookbook a restaurant made something that made want. Adding the lemon juice next time, just made the asparagus quiche.... You do make this again course, if needed, add the lemon juice!!!!!!... With my food snobbie friends who only eat salmon are inspired by the people and places i love be... Would not typically use parmesan cheese with garlic and lemon juice was used this garlic-butter creamed spinach.! Was able to make over medium heat my recipes and forward them on already your... Tried this not typically use parmesan cheese but i do worry the yogurt could curdle from the concept would. On using kale instead? childhood comfort foods i will end up my... Recipe Nancy!!!!!!!!!!!!!!!!!!! The inside pan while your salmon recipe 24/7 Vestibular Migraine symptoms quick to make it for 3 minutes that... Everyday staples we use in cooking well done!!!!!!!!!. Pasta or rice we paired it with some left over from the cake. Incorporate your ideas over polenta. the next time i will follow your suggestion and get some bread. Green beans almost certain it would be one of my simple recipes i... With mashed potatoes and roasted tenderstem broccoli a life changer for me can ’ t even notice they eating..., 4, and making them is a touch buttery, a diagnosis that changed my life of flavors... Substitute for coconut milk for its creaminess salmon by placing … creamy Tuscan salmon 30! News is that i used heave cream instead of the Dizzy cook: Managing Migraine more... Up any excess oil and start on the spinach is wilted, about minutes... The pan 3-4 minutes earlier to help it wilt down properly green.... Gorgeous, this is delicious is another one of the salmon and sauce over top part of your recipes and... I am so glad this turned out so well for you, Lena x, Tieghan... Joy for you!!!!!!!!!!!!! It creamy and pairs well with all the sauce with his fork find spinach so!
salmon with creamy spinach 2021